In 2004, our Society published a cookbook entitled Peter Wentz Cooks. With colder weather approaching, comfort food comes to mind. That being said, here is a hearty, stew recipe from our own farmer, Jay Ryan. ENJOY!
Wentz Post Fall-Winter 2024
In 2004, our Society published a cookbook entitled Peter Wentz Cooks. With colder weather approaching, comfort food comes to mind. That being said, here is a hearty, stew recipe from our own farmer, Jay Ryan. ENJOY!
PWFS America 250 Dinner Program
Spend an evening with Martha Washington to benefit the Peter Wentz Farmstead! Join us at the Historic Bay Pony Inn on Thursday, October 15, 2026.
Purchase tickets $85 per person
